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CET-Coachella vs. The French Culinary Institute

Both CET-Coachella and International Culinary Center-California are Less than 2 years schools located in California. The following statements compare CET-Coachella and International Culinary Center-California with important academic statistics including tuition, test scores, and admission rate.
  • Both schools are private.
  • The French Culinary Institute's tuition ($37,624) is more expensive than CET-Coachella ($15,500).
  • The French Culinary Institute's students to faculty ratio (10 to 1) is lower than CET-Coachella (20 to 1).
  • The French Culinary Institute (92 students) is larger than CET-Coachella (78 students) with more enrolled students.
  • CET-Coachella ($11,902) has higher amount of financial aid than CET-Coachella ($11,902).
CET-Coachella

CET-Coachella

Private, Less than 2 years • Coachella, CA more rivals
Offered Degrees
Certificate Programs
Tuition & Fees
$15,500
Financial Aid
$11,902
Largest Vocational Programs
Heating, Air Conditioning, Ventilation and Refrigeration Maintenance Technology
Building Construction Technology
Business/Office Automation/Technology/Data Entry
Enrollment
78 (All undergraduate)
Graduation Rate
Faculty & Staff
20 to 1 Students to Faculty
3 Faculties (full-time)
8 Staffs (full-time)
Learning Opportunities
Campus Living
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International Culinary Center-California

International Culinary Center-California

Private, Less than 2 years • Campbell, CA more rivals
Offered Degrees
Tuition & Fees
$37,624
Financial Aid
Largest Vocational Programs
Culinary Arts/Chef Training
Baking and Pastry Arts/Baker/Pastry Chef
Wine Steward/Sommelier
Enrollment
92 (All undergraduate)
Graduation Rate
Faculty & Staff
10 to 1 Students to Faculty
7 Faculties (full-time)
26 Staffs (full-time)
Learning Opportunities
Campus Living
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