Compare Columbia College and Culinary Institute of America at Greystone
Both Columbia College and Culinary Institute of America at Greystone are 2-4 years schools located in California. The following statements compare Columbia College and Culinary Institute of America at Greystone with important academic statistics including tuition, test scores, and admission rate.
- Culinary Institute of America at Greystone's tuition ($38,410) is more expensive than CC ($8,870).
- Both schools have same students to faculty ratio of 14 to 1.
- CC (2,349 students) is larger than CC (2,349 students) with more enrolled students.
- CC ($5,111) has higher amount of financial aid than CC ($5,111).
- Both schools have same graduation rate of 27%.
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Offered Degrees
Certificate Programs
Associate
Associate
Tuition & Fees
$1,547 In-State
$8,870 out-of-state
$8,870 out-of-state
Financial Aid
$5,111
Enrollment
2,349 (All undergraduate)
711 Online Students
Graduation Rate
27% Graduation Rate
9% Transfer-out Rate
57% Retention Rate
Faculty & Staff
14 to 1 Students to Faculty
51 Faculties (full-time)
130 Staffs (full-time)
$93,387 Faculty Salary
$79,538 Staff Salary
Learning Opportunities
Study Abroad
Campus Living
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Culinary Institute of America at Greystone
Private, 2-4 years • St. Helena, CAOffered Degrees
Certificate Programs
Associate
Associate
Tuition & Fees
$38,410
Financial Aid
Enrollment
Graduation Rate
Faculty & Staff
Learning Opportunities
Campus Living
Campus Housing Offered
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