InterCoast Colleges-Roseville vs. The French Culinary Institute

Both InterCoast Colleges-Roseville and International Culinary Center-California are Private, Less than 2 years schools located in California. The following statements compare InterCoast Colleges-Roseville and International Culinary Center-California with important academic statistics including tuition, test scores, and admission rate.
  • Both schools are private.
  • The French Culinary Institute's tuition ($37,624) is more expensive than InterCoast Colleges-Roseville ($15,360).
  • InterCoast Colleges-Roseville's students to faculty ratio (5 to 1) is lower than The French Culinary Institute (10 to 1).
  • The French Culinary Institute (92 students) is larger than InterCoast Colleges-Roseville (3 students) with more enrolled students.
InterCoast Colleges-Roseville

InterCoast Colleges-Roseville

Private, Less than 2 years • Roseville, CA more rivals
Offered Degrees
Tuition & Fees
$15,360
Financial Aid
Largest Vocational Programs
Enrollment
3
Graduation Rate
Faculty & Staff
5 to 1 Students to Faculty
Learning Opportunities
Campus Living
International Culinary Center-California

International Culinary Center-California

Private, Less than 2 years • Campbell, CA more rivals
Offered Degrees
Tuition & Fees
$37,624
Financial Aid
Largest Vocational Programs
Culinary Arts/Chef Training
Baking and Pastry Arts/Baker/Pastry Chef
Wine Steward/Sommelier
Enrollment
92 (All undergraduate)
Graduation Rate
Faculty & Staff
10 to 1 Students to Faculty
7 Faculties (full-time)
26 Staffs (full-time)
Learning Opportunities
Campus Living
Graduation
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