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Compare Le Cordon Bleu College of Culinary Arts-San Francisco and Columbia College

Both Le Cordon Bleu College of Culinary Arts-San Francisco and Columbia College are 2-4 years schools located in California. The following statements compare Le Cordon Bleu College of Culinary Arts-San Francisco and Columbia College with important academic statistics including tuition, test scores, and admission rate.
  • LCB-San Francisco's tuition ($10,439) is more expensive than CC ($9,264).
  • LCB-San Francisco's students to faculty ratio (20 to 1) is lower than CC (21 to 1).
  • CC (2,828 students) is larger than LCB-San Francisco (163 students) with more enrolled students.
  • CC ($4,087) has higher amount of financial aid than CC ($4,087).
  • Both schools have same graduation rate of 27%.
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Le Cordon Bleu College of Culinary Arts-San Francisco

Le Cordon Bleu College of Culinary Arts-San Francisco

Private, 2-4 years • San Francisco, CA
Offered Degrees
Tuition & Fees
$10,439
Financial Aid
Enrollment
163
Graduation Rate
Faculty & Staff
20 to 1 Students to Faculty
7 Faculties (full-time)
Learning Opportunities
Campus Living
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Columbia College

Columbia College

Public, 2-4 years • Sonora, CA
Offered Degrees
Certificate Programs
Associate
Tuition & Fees
$1,282 In-State
$9,264 out-of-state
Financial Aid
$4,087
Enrollment
2,828 (All undergraduate)
916 Online Students
Graduation Rate
27% Graduation Rate
7% Transfer-out Rate
58% Retention Rate
Faculty & Staff
21 to 1 Students to Faculty
48 Faculties (full-time)
138 Staffs (full-time)
$92,791 Faculty Salary
$81,355 Staff Salary
Learning Opportunities
Study Abroad
Campus Living
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