Compare Center for Instruction and Technology & Innovation and Institute of Culinary Education
Both Center for Instruction and Technology & Innovation and Institute of Culinary Education are Less than 2 years schools located in New York. The following statements compare Center for Instruction and Technology & Innovation and Institute of Culinary Education with important academic statistics including tuition, test scores, and admission rate.
- Institute of Culinary Education's tuition ($42,504) is more expensive than Center for Instruction, Technology & Innovation ($14,250).
- Institute of Culinary Education's students to faculty ratio (7 to 1) is lower than Center for Instruction, Technology & Innovation (9 to 1).
- Institute of Culinary Education (589 students) is larger than Center for Instruction, Technology & Innovation (15 students) with more enrolled students.
- Center for Instruction, Technology & Innovation ($9,210) has higher amount of financial aid than Institute of Culinary Education ($3,433).
- Institute of Culinary Education's graduation rate (75%) is higher than Center for Instruction, Technology & Innovation (71%).
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Center for Instruction, Technology & Innovation
Public, Less than 2 years • Mexico, NYOffered Degrees
Certificate Programs
Tuition & Fees
$14,250
Financial Aid
$9,210
Enrollment
15 (All undergraduate)
Graduation Rate
71% Graduation Rate
43% Retention Rate
Faculty & Staff
9 to 1 Students to Faculty
2 Faculties (full-time)
4 Staffs (full-time)
Learning Opportunities
Campus Living
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Institute of Culinary Education
Private, Less than 2 years • New York, NYOffered Degrees
Certificate Programs
Tuition & Fees
$42,504
Financial Aid
$3,433
Enrollment
589 (All undergraduate)
5 Online Students
Graduation Rate
75% Graduation Rate
Faculty & Staff
7 to 1 Students to Faculty
29 Faculties (full-time)
104 Staffs (full-time)
Learning Opportunities
Evening College
Campus Living
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