Le Cordon Bleu Institute of Culinary Arts-Pittsburgh was permanently closed and no longer accept new applications (closed date: 11/09/2012). Current students will be assisted with their personal higher education goals. In addition, transcript and other document services may be available through the online service on school website. You may want to check and find available services at Le Cordon Bleu Institute of Culinary Arts-Pittsburgh .
Below information is based on the IPEDS data for the latest active school year (2012) for Le Cordon Bleu Institute of Culinary Arts-Pittsburgh.

About Le Cordon Bleu Institute of Culinary Arts-Pittsburgh

Le Cordon Bleu Institute of Culinary Arts-Pittsburgh was a Private, 2-4 years college located in Pittsburgh, Pennsylvania.
It had a total enrollment of 52 (all undergraduate) and student to faculty ratio was 52 to 1. It was a school by Carnegie Classification and its highest degree was Un-Known. The acceptance rate at Le Cordon Bleu Institute of Culinary Arts-Pittsburgh was 54.00% (undergraduate school) in 2012.

Directory Information

Address717 Liberty Avenue, Pittsburgh, PA
Phone412-566-2433
WEBwww.chefs.edu/pittsburgh
School TypePrivate, 2-4 years
Carnegie Category
Highest Degree OfferedUn-Known

Tuition & Fees

The tuition & fees at Le Cordon Bleu Institute of Culinary Arts-Pittsburgh, for the latest active academic year was $15,550 for undergraduate students..
Amounts
Undergraduate Tuition & Fees$15,550

Admission Scores

The acceptance rate of Le Cordon Bleu Institute of Culinary Arts-Pittsburgh was 45% and the yield (also known as enrollment rate) was 45%.
Acceptance Rate54%
Yield45%
SAT Scores-
ACT Scores-

Student Population

Le Cordon Bleu Institute of Culinary Arts-Pittsburgh had a total enrollment of 52. Among them, 52 students had enrolled online exclusively to earn their degrees.
Total Students52
Undergraduate Students52
Online Enrollment52