Compare Santa Barbara City College and Institute of Culinary Education
Both Santa Barbara City College and Institute of Culinary Education are 2-4 years schools located in California. The following statements compare Santa Barbara City College and Institute of Culinary Education with important academic statistics including tuition, test scores, and admission rate.
- Institute of Culinary Education's tuition ($38,803) is more expensive than SBCC ($10,432).
- Institute of Culinary Education's students to faculty ratio (16 to 1) is lower than SBCC (24 to 1).
- SBCC (12,334 students) is larger than Institute of Culinary Education (553 students) with more enrolled students.
- Institute of Culinary Education ($4,577) has higher amount of financial aid than SBCC ($4,472).
- Institute of Culinary Education's graduation rate (77%) is higher than SBCC (34%).
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Santa Barbara City College
Public, 2-4 years • Santa Barbara, CAOffered Degrees
Certificate Programs
Associate
Associate
Tuition & Fees
$1,240 In-State
$10,432 out-of-state
$10,432 out-of-state
Financial Aid
$4,472
Enrollment
12,334 (All undergraduate)
3,733 Online Students
Graduation Rate
34% Graduation Rate
25% Transfer-out Rate
65% Retention Rate
Faculty & Staff
24 to 1 Students to Faculty
213 Faculties (full-time)
545 Staffs (full-time)
$113,816 Faculty Salary
$89,849 Staff Salary
Learning Opportunities
Study Abroad
Evening College
Evening College
Campus Living
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Institute of Culinary Education
Private, 2-4 years • Pasadena, CAOffered Degrees
Certificate Programs
Associate
Associate
Tuition & Fees
$38,803
Financial Aid
$4,577
Enrollment
553 (All undergraduate)
8 Online Students
Graduation Rate
77% Graduation Rate
82% Retention Rate
Faculty & Staff
16 to 1 Students to Faculty
19 Faculties (full-time)
54 Staffs (full-time)
$48,181 Faculty Salary
$51,915 Staff Salary
Learning Opportunities
Evening College
Campus Living
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