Enrollment Comparison

The following chart compares Professional Culinary Academy's student enrollment with similarly ranked schools, all colleges nationwide, Private (for-profit), Less Than 2-Years Colleges, Less Than 2-Years Colleges, and Private (for-profit), Less Than 2-Years Colleges in New York.
Professional Culinary Academy has smaller enrollment compared to similarly ranked schools (average: 242 students). The enrollment is smaller than the Private (for-profit), Less Than 2-Years Colleges in New York average (149 students).
TotalUndergraduate
Professional Culinary Academy1717
Similarly Ranked Schools242242
All Colleges2,9312,685
Private (for-profit), Less Than 2-Years Colleges133136
Less Than 2-Years Colleges143147
Private (for-profit), Less Than 2-Years Colleges in New York149150
The below chart compares the student population between Professional Culinary Academy and similar colleges.

Enrollment by Gender/Attending Status

By gender, there are 12 male and 5 female students attending Professional Culinary Academy. The male-to-female student ratio is 2.40 to 1 and the ratio is than national average (the national average is 0.75 to 1).
The following table and chart show the student population by gender and attending status at Professional Culinary Academy.
Population by Gender/Attending Status at Professional Culinary Academy
TotalFull-timePart-time
Total17170
Men12120
Women550

Enrollment by Race/Ethnicity

By race/ethnicity, there are 9 Black or African American students (52.94%) and 4 Hispanic students (23.53%) at Professional Culinary Academy(top 2 most races/ethnicities). The following table summarizes the population diversity by race at Professional Culinary Academy.
Population by Race/Ethnicity at Professional Culinary Academy
TotalMenWomen
American Indian or Alaska Native000
Asian000
Black or African American963
Hispanic431
Native Hawaiian or Other Pacific Islander000
White431
Two or More Races000
Race/Ethnicity Unknown000
Total 17125