1. Home
  2. Comparison
  3. Intellitec College Grand Junction And Auguste Escoffier School Of Culinary Arts Boulder

Intellitec College-Grand Junction vs. AESCA-Boulder

Both Intellitec College-Grand Junction and Auguste Escoffier School of Culinary Arts-Boulder are Private, 2-4 years schools located in Colorado. The following statements compare Intellitec College-Grand Junction and Auguste Escoffier School of Culinary Arts-Boulder with important academic statistics including tuition, test scores, and admission rate.
  • Both schools are private.
  • Intellitec College-Grand Junction's tuition ($23,730) is more expensive than AESCA-Boulder ($22,597).
  • Intellitec College-Grand Junction's students to faculty ratio (22 to 1) is lower than AESCA-Boulder (48 to 1).
  • AESCA-Boulder (8,504 students) is larger than Intellitec College-Grand Junction (1,077 students) with more enrolled students.
  • Intellitec College-Grand Junction ($5,492) has higher amount of financial aid than AESCA-Boulder ($4,868).
  • Intellitec College-Grand Junction's graduation rate (63%) is higher than AESCA-Boulder (48%).
Intellitec College-Grand Junction

Intellitec College-Grand Junction

Private, 2-4 years • Grand Junction, CO more rivals
Offered Degrees
Certificate Programs
Associate
Tuition & Fees
$23,730
Financial Aid
$5,492
Largest Vocational Programs
Cosmetology/Cosmetologist
Automobile/Automotive Mechanics Technology/Technician
Automobile/Automotive Mechanics Technology/Technician
Medical/Clinical Assistant
Medical Insurance Coding Specialist/Coder
Medical/Clinical Assistant
Enrollment
1,077 (All undergraduate)
Graduation Rate
63% Graduation Rate
1% Transfer-out Rate
60% Retention Rate
Faculty & Staff
22 to 1 Students to Faculty
59 Faculties (full-time)
107 Staffs (full-time)
$35,933 Faculty Salary
$56,892 Staff Salary
Learning Opportunities
Evening College
Campus Living
View School
Offered Degrees
Certificate Programs
Associate
Tuition & Fees
$22,597
Financial Aid
$4,868
Largest Vocational Programs
Culinary Arts/Chef Training
Baking and Pastry Arts/Baker/Pastry Chef
Culinary Arts/Chef Training
Baking and Pastry Arts/Baker/Pastry Chef
Cooking and Related Culinary Arts
Food Preparation/Professional Cooking/Kitchen Assistant
Enrollment
8,504 (All undergraduate)
Graduation Rate
48% Graduation Rate
1% Transfer-out Rate
49% Retention Rate
Faculty & Staff
48 to 1 Students to Faculty
101 Faculties (full-time)
509 Staffs (full-time)
$44,883 Faculty Salary
$58,643 Staff Salary
Learning Opportunities
Evening College
Campus Living
View School
Graduation
Add a College
Graduation
Add a College
Graduation
Add a College