Lindsey Hopkins Technical vs. Mariano Moreno Culinary Institute

Both Lindsey Hopkins Technical College and Mariano Moreno Culinary Institute are 2-4 years schools located in Florida. The following statements compare Lindsey Hopkins Technical College and Mariano Moreno Culinary Institute with important academic statistics including tuition, test scores, and admission rate.
  • Mariano Moreno Culinary Institute's tuition ($48,750) is more expensive than Lindsey Hopkins Technical ($3,280).
  • Mariano Moreno Culinary Institute's students to faculty ratio (6 to 1) is lower than Lindsey Hopkins Technical (15 to 1).
  • Lindsey Hopkins Technical (393 students) is larger than Mariano Moreno Culinary Institute (108 students) with more enrolled students.
  • Mariano Moreno Culinary Institute ($7,559) has higher amount of financial aid than Lindsey Hopkins Technical ($3,084).
  • Lindsey Hopkins Technical's graduation rate (66%) is higher than Mariano Moreno Culinary Institute (64%).
Lindsey Hopkins Technical College

Lindsey Hopkins Technical College

Public, 2-4 years • Miami, FL more rivals
Offered Degrees
Certificate Programs
Tuition & Fees
$3,280
Financial Aid
$3,084
Largest Vocational Programs
Electrician
Heating, Ventilation, Air Conditioning and Refrigeration Engineering Technology/Technician
Automobile/Automotive Mechanics Technology/Technician
Practical Nursing, Vocational Nursing and Nursing Assistants (other)
Dietetic Technician
Computer Systems Networking and Telecommunications
Enrollment
393 (All undergraduate)
Graduation Rate
66% Graduation Rate
75% Retention Rate
Faculty & Staff
15 to 1 Students to Faculty
32 Faculties (full-time)
88 Staffs (full-time)
Learning Opportunities
Evening College
Campus Living
Mariano Moreno Culinary Institute

Mariano Moreno Culinary Institute

Private, 2-4 years • Miami, FL more rivals
Offered Degrees
Certificate Programs
Associate
Tuition & Fees
$48,750
Financial Aid
$7,559
Largest Vocational Programs
Culinary Arts/Chef Training
Culinary Arts/Chef Training
Baking and Pastry Arts/Baker/Pastry Chef
Baking and Pastry Arts/Baker/Pastry Chef
Enrollment
108 (All undergraduate)
Graduation Rate
64% Graduation Rate
96% Retention Rate
Faculty & Staff
6 to 1 Students to Faculty
13 Staffs (full-time)
$53,692 Staff Salary
Learning Opportunities
Study Abroad
Evening College
Campus Living
Graduation
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